A Gracious Plenty
Pastry Chef Phoebe Lawless of Scratch Baking joins Pastry Chef Maddy DeBoeur of PICNIC Durham
No pig pickin’ is complete without a pie, or two. Learn the tricks to baking swoon-worthy Southern pies from these lard-loving ladies, in Ryan and Alicia’s beautiful home kitchen overlooking Green Button Farm. Be prepared to roll up your sleeves, roll out the dough, and dig your spoon into sweet and savory pies in this hands-on class.
Limited to 15 guests
Make Reservation through Eventbrite